Ozone sterilization principle

Ozone is also known as the three atomic oxygen, commonly known as "Fu oxygen, superoxide, oxygen", the molecular formula is O3. The ozone in the room temperature and pressure, is a light blue gas, with a natural and fresh flavor, the stability of ozone is very poor, in the room temperature can be decomposed into oxygen, so that ozone can not be stored, the general field production, use immediately. Ozone is currently known as a broad spectrum, efficient, fast, safe and no secondary pollution gas sterilization, killing bacterial spores, viruses, fungi, and can damage the botulinum toxin. Can killing attached in fruit, vegetables, meat and other foods of Escherichia coli, Staphylococcus aureus, Salmonella, Huang Qu berry bacteria, Fusarium, Iceland Penicillium, var.niger spore and natural bacteria, Neisseria gonorrhoeae, it also can kill armor, such as hepatitis B virus infection, can also go to in addition to fruit and vegetable residual toxicity of pesticides and detergent residue.

The mechanism of sterilization is the cell membrane of bacteria, the cell membrane is damaged, and the metabolism of the cell membrane is damaged, and its growth is inhibited. The mechanism of the degradation of pesticides is achieved by directly destroying the chemical bonds. Ozone can kill viruses, while healthy cells have a strong balance system, which is less harmful to the health of the ozone.